This delectable vegan vanilla cake is made from all-natural ingredients including almond flour, potato starch, maple syrup and is completely free from any added oil or artificial ingredients/colors. The result is a heavenly cake that is light, moist, and fluffy, perfect for any occasion. Choose from our selection of frostings, including chocolate, vanilla, and strawberry buttercream with organic cane sugar or opt for a healthier option with date sugar.
Vegan Vanilla Cake with Strawberry Buttercream/Other Frosting
Ingredients
Cake: **Almond Flour, *Maple Syrup, *Apples,*Potato Flour, *Lemon Juice, *Vanilla Extract (Water, Alcohol (35%), Vanilla Bean Extractives), **Chia Seeds, Baking Powder (Cream Of Tartar,Sodium Bicarbonate, Arrowroot Starch), Sea Salt
Strawberry Buttercream Frosting: Vegan Butter - Vegetable Oil (Coconut Oil, Canola Oil, Sunflower Oil), Water, Salt, Dextrose, Sunflower Lecithin, Fava Bean Protein, Natural Flavors, Citric Aid, Beta Carotene (Color), *Powdered Confectioners Sugar (Organic Cane Sugar, Organic Tapioca Starch), *Strawberries, Strawberry Extract (Natural Wild Strawberry Flavor (Flavor Contains Vegetable Glycerin))
Vanilla Buttercream Frosting: Vegan Butter - Vegetable Oil (Coconut Oil, Canola Oil, Sunflower Oil), Water, Salt, Dextrose, Sunflower Lecithin, Fava Bean Protein, Natural Flavors, Citric Aid, Beta Carotene (Color), *Powdered Confectioners Sugar (Organic Cane Sugar, Organic Tapioca Starch), Chickpea, Pure Vanilla Paste (Sugar, Water, Vanilla Extract, Vanilla Beans, Gum Tragacanth (A Natural Thickener))
Chocolate Buttercream Frosting: *Powdered Confectioners Sugar (Organic Cane Sugar, Organic Tapioca Starch), Chickpea, *Cacao Powder, Pure Vanilla Paste (Sugar, Water, Vanilla Extract, Vanilla Beans, Gum Tragacanth (A Natural Thickener))
*Organic **Certified Gluten Free
Allergens: Almond, Coconut